Montauk Pearl Oysters (NY)

What happens when a fisherman and a marine biologist come together with one shared bivalve vision? The Montauk Pearl is one of our all-time favorite oysters, with impeccably polished shells and pure, briny flavors that capture the heart of the ocean. They hail from the easternmost reaches of Long Island, and the proximity to the Atlantic gives them plenty of briny liquor, which hugs a dense, rounded meat. The end result is oysters that are beautiful inside and out, a true “kiss from the sea.”

Local pickup only, no shipping

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Origin: Napeague Bay, Montauk, Long Island, New York

Species: Crassostrea virginica

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Package Size

100 Count Bag, Dozen, Half, Test

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